Rey Zagal Reserva 2013

Bodegas Al Zagal

Tipo de vino: Tinto Región: Dop Granada - Spain
Valoración: Oro PVP: 10-15
Barrica: SI Visitar bodega

Nota de cata del enólogo de la bodega

Red wine with Protected Denomination of Origin Granada (Spain) aged for 12 months in American and French oak barrels.

Grapes: 65% TEMPRANILLO, 23% MERLOT y 12% SYRAH. Harvest 2013.

Organoleptic features: Ruby red color, medium layer. Clean and bright. The nose is complex and intense, very ripe black fruit, scrubland, sweet spices, balsamic notes and noble woods. In the mouth good entry, voluminous, unctuous, with round tannins, good acidity, smoked and spicy notes. Long and pleasant finish. Good entry, voluminous, unctuous, with round tannins, good acidity, smoked and spicy notes. Long and pleasant finish.

Accompaniment: Rice with mushrooms, lamb stews, venison, partridge, stewed legumes, cured cheeses, ...

Service temperature: We recommend decant it 20 minutes before its consumption and serve between 16 ?C and 18?C.

Alcohol: 14,5% vol.