2019, CWWSC, PLATA

2019, International wine awards, PLATA

2020, International wine awards, ORO

Manual harvesting and meticulous selection in the vineyards.

Debourbage and fermentation of the free-run juice

veteen 12-18°C

Pale colour with greenish, vibrant glimmers.

· Fruity nose with aromas of pome and citrus fruits.

· Well-structured on the palate, with a perfect balance of

acidity and alcohol. Long and mellow in the mouth.

· The recommended serving temperature is 4-6°C.