Garnet color with bluish tone on the meniscus. In the nose is a very fruity wine where we find very sweet fruits of the forest, blackberries, strawberries, blackcurrants and licorice. Its light barrel aging in American oak gives a touch of pastry that, in mouth, makes it a soft wine. It lets us to continue tasting it since the aftertaste is long and fruity. It is a cheerful wine to pair with several dishes like vegetables, soft meat and even fish. Service temperature 16 ? 17ºC.