Medalla de Plata at Bacchus 2015

Medalla de Plata at Concurso Internacional de Lyon 2015

Sweet red fruit (strawberry, cherry) and liquorice aromas blend harmonically with the smoky, ?grilled bread?, balsamic notes characteristic of good French oak; there is just a hint of earthy, mineral back notes. Crisp, round and supple, with a good acidity and a long aftertaste.